What Sup: Lemon Fridge Tart

This is a ridiculously easy dessert! It takes less than 10 min to make and 1 hour to set. It's a very light dessert and the flavour of the lemon is refreshing. You will need:

1 (200 g) packet tennis biscuits

100 g butter or 100 g marg 

1 can condensed milk

½ cup fresh lemon juice

2 cups Cremora , powder

1 cup cold water

Directions:

1. crush the biscuits and mix with butter to form a crumbly mixture.
2. line a pie dish with the biscuit mixture and place in fridge.
3. mix together the condensed milk and lemon juice.
4. in a seperate bowl, whisk the cremora powder and water until thick-ish.
5. combine the cremora mixture and the condensed milk mixture
6. pour over biscuit base and chill for an hour.