Tuesday, January 18, 2011

What Sup: Canapes- watermelon and danish feta with mint / parma ham with basil and cheese

Cut the watermelon and danish feta into cubes (same size)and stack. Top with a mint leaf and a little balsamic. Presto you have a great canape!

Find good quality Italian cold meat and cheese. Cut the cheese into blocks and wrap the meat around the cheese, I added some basil into the wrap. Decorated with mustand and basil flowers.

Same as above:  smaller and added more basil.

1 comment:

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