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Sweet potatoes with sunflower seeds and honey
roasted beetroot with garlic and rosemary
Butternut stuffed with spinach and BBQ sauce
Bake all for 1hr at 180 degrees c
Tuesday, August 30, 2011
What Sup: Meat Free Monday-Vegetable Bake
Meat Free Monday doesn't have to be boring! It gives you the opportunity to be creative with texture, colour and the natural flavours of your favourite vegetables.
In the vegetable bake: Baby marrow, cherry tomoatoes and smoked paprika
Sweet potatoes with sunflower seeds and honey
roasted beetroot with garlic and rosemary
Butternut stuffed with spinach and BBQ sauce
Bake all for 1hr at 180 degrees c
Sweet potatoes with sunflower seeds and honey
roasted beetroot with garlic and rosemary
Butternut stuffed with spinach and BBQ sauce
Bake all for 1hr at 180 degrees c
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